Starbucks Blueberry Streusel Muffin
$4.63 • 370 Cals
The Starbucks Blueberry Streusel Muffin is a soft, moist bakery item filled with juicy blueberries and topped with a cinnamon-streusel crumble. It offers a balanced combination of sweetness and fruitiness, making it a popular choice for breakfast or a mid-day snack.
See Full: Starbucks Menu
Customization & Allergens
The Blueberry Streusel Muffin is served ready-to-eat and cannot be customized like beverages. It is baked using a blend of flour, eggs, butter, and blueberries, then topped with a crumbly streusel layer that adds texture and a light cinnamon flavor.
This item contains common allergens including egg, milk, soy, and wheat. As it is prepared in shared environments, cross-contact with other allergens may occur.
Due to its sweet and fruity profile, this muffin pairs best with coffee or tea-based drinks. A hot coffee or iced coffee complements the sweetness, while tea offers a lighter pairing option.
For more options, explore the Starbucks coffee menu to discover drinks that pair well with this item.
Nutrition Facts
| Nutrient | Amount (1 Serving – 105 g) |
|---|---|
| Calories | 370 kcal |
| Total Fat | 18 g |
| Saturated Fat | 4 g |
| Cholesterol | 50 mg |
| Sodium | 330 mg |
| Carbohydrates | 47 g |
| Dietary Fiber | 1 g |
| Sugars | 27 g |
| Protein | 5 g |
