Chocolate Croissant

Starbucks Chocolate Croissant

$5.06 • 300 Cals

The Starbucks Chocolate Croissant features layers of buttery, flaky pastry filled with rich semisweet chocolate. It delivers a crisp outer texture with a soft, chocolate-filled center, making it a satisfying option for breakfast or a sweet coffee-time snack.

See Full: Starbucks Menu

Customization & Allergens

The Chocolate Croissant is baked fresh and served ready-to-enjoy, with no customization options available. It is made using laminated pastry dough layered with butter, then filled with chocolate and baked to achieve a golden, flaky finish with a soft interior.

This item contains common allergens, including egg, milk, soy, and wheat. Because it is handled in shared preparation areas, there is a possibility of cross-contact with other allergens.

With its rich chocolate filling and buttery layers, this pastry pairs best with simple or slightly bitter drinks. A hot coffee, espresso, or cappuccino helps balance the sweetness, while avoiding overly sugary combinations.

For more options, explore the Starbucks breakfast menu to find the best food pairings.

Nutrition Facts

NutrientAmount (1 Serving – 80 g)
Calories300 kcal
Total Fat18 g
Saturated Fat10 g
Cholesterol50 mg
Sodium300 mg
Carbohydrates34 g
Dietary Fiber2 g
Sugars11 g
Protein5 g

FAQ’s

It has a buttery, flaky texture with a rich chocolate center, offering a mix of crisp layers and soft filling.

Yes, when warmed, the chocolate inside becomes soft and slightly melted, enhancing the taste.

Yes, its mild chocolate flavor and soft texture make it a kid-friendly option.

Yes, it is usually available throughout the day, depending on store stock.

No, prices can vary slightly by location due to city, store type, and local costs, but they usually stay within a similar range.

I am a restaurant menu writer who focuses on accurate menu prices, calories, and meal hours across major U.S. restaurant chains. I research official sources to help readers order with confidence.

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